Tuesday, August 31, 2004

Now that the party is jumpin'

So in addition to the lychee sorbet, I also made a batch of green tea ice cream. It came out REALLY well! The only thing is, to make it - you need to buy maccha. Maccha is powdered green tea. Not easy to find, and man is that can small and expensive.

The reason I made those two ice creams was because we had two parties to go to last weekend. Both parties we brought our shave ice maker and all the accoutrements. That is, you get your plain shave ice, put on a syrup - we had fruit punch, root beer, melon, and grape flavoring. THEN, we had a tray of azuki beans, almond float, mochi balls and condensed milk. You can go for the gold and top it with everything.

Maybe when we are old and retired, we'll make this thing into a business. For now, it's the best we can do without flying back home to Hawaii...


3 Comments:

Blogger foodiechickie said...

Too cool!

Tuesday, August 31, 2004 10:26:00 AM  
Blogger Leslie said...

I'll take one with condensed milk, please.

Tuesday, August 31, 2004 2:16:00 PM  
Blogger SouthernMom said...

I've never had that, but it looks delish. You are so innovative when it comes to desserts!

Tuesday, August 31, 2004 7:44:00 PM  

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