meat is murder
Well, I don't know where you live, but it's damn hot here. Like, summer hot. Like, bbq grilling hot. So before the weather turns to cold lovely gray skies (my fave), here's a recipe which is great for bbq'ing. It's for Korean short ribs, aka kalbi. My secret ingredient? A can of Sprite. It sounds nutty, but I'm telling you, it makes the best tasting meat ever. And I am no fan of meat. Except when I'm pregnant. Then I'll jump the fence and stab a cow with a fork.
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8 Comments:
Wow, that looks good. Even at 10am. Will try soon!
Yum. Just....yum. Today, however, at the Misfit's house, it's pot roast day. Oh well.
(heh heh... I called myself The Misfit...heh )
Yum! My dad used to make chili with Pepsi. And I think there's a recipe for Diet Coke chicken. :)
On my computer you gotta catch the ingredient list before the second picture loads. I am so making that!
-kat
LOL - jump a fence and stab a cow? You'll make K's cousin cry with that comment. Dude - what a change from the days when it was torture to be sitting across from me and my medium-rare ribeye steak.
Rofl again :-)
I'll have to forward that recipe to my wife, cuz if *I* tried to do that, the kitchen would be on fire in no time flat :-)
Thanks
oh man, now i like grind some kal bi, stay ono fo' reeb and mac salad...
Pretty effective information, lots of thanks for the article.
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