Monday, January 23, 2006
What.
I design buildings.I raise kids.
I bake.
need to know?
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9 Comments:
Is that the new Rootie-tootie-fat-in-fruity from ihop?
Hehe.. BTW, that looks good :-)
I used to pour syrup on my bacon when I was a kid. And I love whip cream, so maybe I outta give that a try. Your kid should definitely have his own show on Food Network.
That makes me a little sick.
Hmm...that salty/sweet thing. I'm in no hurry to try it, though.
Hmm... I think it says something about me that I'm de-lurking for the first time because of bacon and whipped cream. Did you know this week's episode of Iron Chef America featured bacon and maple flavored ice cream with blueberry sauce over a pork chop?
I almost forgot what I was going to say because Sally's comment almost made me yak a little.
Ok, I remember. I see that fruit there. You're cheating! And what's with the garnish? You GARNISH your kid's breakfast? And you say you're a bad mom! You nut.
I'll be over for breakfast in the morning.
Sally:
Anytime they turn on the ice cream machine it's trouble. TROUBLE.
Kat:
Actually, we went OUT for breakfast - however, um, yes, at home, I sometimes garnish my kid's food. Yes, I'm crazy.
Will:
I thought you were bringing me cookies so we could listen to the Replacements!!
There are sausage links with Maple Syrup inside.
Kid would like those.
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