I love Nutella
The first time I ate it was when I was living in Italy and it wasn't even available in the US. I brought jars back in my suitcase, hoping to never run out. Then the markets opened in America and now you can find it everywhere!
I really enjoy using it for baking: Nutella Bread Pudding, Nutella pancakes, Nutella chocolate chip cookies, Nutella Ice Cream, Nutella Pie - I even make Nutella mochi.
But my favorite to eat it is always plain on toast or crackers I love these teeny individual serving packets...
Nutella & go' that come with dippable breadsticks, very similar to a Japanese snack that's been on the market for years:
Check out my Nutella board on pinterest!